Delicious Pork Kabob Recipe.

Spanish Pork Kabobs

An excellent recipe from Weber Grill. Instead of going with a more traditional teriyaki sauce, the host uses a sherry vinegar for the marinade, whic also includes smoked paprika, cumin, garlic and salt. He marinates the pork for at least four hours.


Pulled Pork On A Smoker

Smoking a pork shoulder is a fairly lengthy process. In addition to rubbing the meat 12 to 24 hours before cooking, there is a 3-4 hour cooking process followed by an additional hour of cooling in an oven to allow the meat to moisten. Still, it is hard to beat well cooked pulled pork. To…